SAMPLE SEASONAL MENU
Creating From-Scratch, Healthy Baked Goods Using Only the Finest Ingredients
Our passion is creating healthy baked goods using only the finest ingredients. Everything at Harmony Bakery is made from scratch with no preservatives or artificial flavors – always fresh and flavorful, using organic ingredients and local produce when available.
Our menu is always expanding, be sure to come in to see our latest creations.
Baltimore Vegan Week Specials – 2/7 – 2/23
Stuffed “crab” imperial portobello mushroom
Black bean sweet potato vegetable quesadilla with homemade cashew queso
Chocolate caramel pecan cake with chocolate ganache
Berry pop tarts with strawberry glaze
Spiced chickpea filling and coconut cilantro chutney topped with caramelized onion
Seasonal veggies with cashew cheese
Vegan Spinach Tart
Spinach, mushrooms and caramelized onion topped with cashew cheese and red pepper
Seasonal Tart of the Day
Vegan Flatbreads and Pizza
With seasonal veggies and spread
With avocado, cucumbers, aoli on sesame bun.
With aoli and greens on sesame bun.
Vegan Ceasar Salad
Cashew ceasar dressing, capers and nut parmesan