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Creating From-Scratch, Healthy Baked Goods Using Only the Finest Ingredients
Our passion is creating healthy baked goods using only the finest ingredients. Everything at Harmony Bakery is made from scratch with no preservatives or artificial flavors – always fresh and flavorful, using organic ingredients and local produce when available.
Our menu is always expanding, be sure to come in to see our latest creations.
Vegan Restaurant Week Specials – 2/5 – 2/21!
Pulled BBQ Portobello Mushroom Sandwich
Served on a roll with coleslaw, crispy onions, and pickles with a side of arugula salad
Lentils and brown basmati rice with spices and caramelized onions served with a side of yogurt sauce
Mocha Cheesecake Truffles
Mocha cashew cheesecake dipped in chocolate drizzled with white chocolate
Chocolate sponge cake filled and rolled with vanilla cream dipped in chocolate
Spiced chickpea filling and coconut cilantro chutney topped with caramelized onion
Seasonal veggies with cashew cheese
Vegan Spinach Tart
Spinach, mushrooms and caramelized onion topped with cashew cheese and red pepper
Seasonal Tart of the Day
Vegan Flatbreads and Pizza
With seasonal veggies and spread
With avocado, cucumbers, aoli on sesame bun.
With aoli and greens on sesame bun.
Vegan Ceasar Salad
Cashew ceasar dressing, capers and nut parmesan